KPOTMiddletownGroup inquiry

The Experience

Sear it, or simmer it

KPOT Middletown is all-you-can-eat Korean BBQ and hot pot in one sitting. Each table is built with a barbecue grill and a hot pot burner side by side, so a table can grill and boil at the same time without choosing between the two.

A platter of raw shrimp, mussels, squid, fish cake and tofu puffs held above a KPOT grill, with plates of kimchi and marinated beef on the table

How a KPOT table works

Everything arrives raw and in small plates. You cook it in rounds at your own pace, so the table keeps moving instead of waiting on one large dish.

  • The grill sits in the center of the table with an extractor above it
  • Broth is set on the burner beside it and topped up as you go
  • Plates come out in rounds rather than all at once
  • Sides and sauces stay on the table for building each bite
A full KPOT Middletown table with two broths, a barbecue grill, sliced beef and pork, seafood, fish cake, kimchi and lettuce

On a typical table

The spread below is what a KPOT Middletown table looks like in service. The full all-you-can-eat selection is listed in the restaurant, so ask your server for the current menu.

  • For the grill: marbled beef, pork belly and marinated cuts
  • For the pot: shrimp, mussels, squid, fish cake and tofu puffs
  • Sides: kimchi, radish, lettuce and fresh greens
  • Extras seen on the table include fried sides and rice

Coming with a crowd

Groups of 30 or more get a percentage off the all-you-can-eat price, with a larger discount at dinner and at 50 guests. Soda is included; alcohol and bar drinks are not.